Food Preservation Workshop

In-Person

Marion County Extension Office 416 Fairgrounds Rd Lebanon , KY 40033

Rachel Mattingly 270-692-2421 rachel.mattingly@uky.edu

Last Revised: Jun 28th, 2024

Fri, Jul 12 2024, 10am - 2pm

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Come out and join us for a Food Preservation Workshop to learn how to safely preserve and store your fresh grown produce throughout the year.

Various methods of food preservation will be discussed including water-bath and pressure canning, drying and freezing.

Participants will take part in a hands-on water-bath canning workshop.

Call 270-692-2421 to register. Space is limited.